Markets Category: Exhibitions & Events

Vinexpo Asia Pacific

to engage

Of the wide offerings, featured booths and pavilions of wine trending regions drew attention in both booth design and tastes. Other than exuding qualities of the wine region, we appeal the unique visual merchandise. Vicente Gandia’s Sandara Sparkling wine combines Chardonnay and Sake for a peculiar quality product.The elegant wine takes form in the delicate design of its booth combining artistry and simplicity. Resonating the fusion of Japanese sake in Sandara wine, a chandelier hangs from above with suspended sake flowers as a centrepiece. 

key services

spatial design and build

project management

spatial design development

related news

Vinexpo Hong Kong 2018 happened from 29th to 31st May - a three-day trade fair, guiding exhibitors and visitors through the most influential wine show taking place in APAC that year.

Digitalising encounters at ITAP with innovative vision

At ITAP 2020, Kingsmen envisioned a Smart Factory; a virtual pavilion for ‘TUV SUD’s Gateway to Industry 4.0: The Whole of Government (WOG)’. Together with our multimedia partner, Ascend, a Smart Diagnostic Lab of the Future was created for innovative learning. 

Accompanying the pavilion were virtual tours for exploration, of which we also conceptualised a Smart Factory; TUV SUD’s Gateway to Industry 4.0. Tailoring to the diverse needs of companies across the manufacturing industry, the visual concept comes with bots with robotic arms, all pointing towards smart technology. Live on ITAP’s website until 31st January 2021, participants can navigate the whole event in a digital tour.  

With a whole host of interactive virtual platforms, digital learning journeys and webinars, engagement tools like interactive animated videos and map were designed for facilitation.

Glenmorangie Experiential Whisky Dinner

to inspire

Engaging all senses of the audiences, fresh ingredients were extracted – including lemon, anise, cinnamon wood, and cherries to bring out the flavours within the various distilled elixir. Along with invoking the taste buds of guests, the setting of the lounge embraced vintage and warm wood textures. Returning to the raw process of its craft, the guests could savour each delectable ingredient with depth and delight. 

key services

project management

brand activation

storytelling & experience

related news

The invitation-only event was held at Qui Dining Lounge in Ho Chi Minh, Vietnam.